Do You Check the Paneer Served at Restaurants?

Paneer is one of the most loved dairy products in India. From butter paneer masala to paneer tikka, it’s at the heart of our cuisine. But unfortunately, not every restaurant serves the paneer you think it is.

Why You Should Care About the Paneer You Eat

Adulteration risk: Many eateries buy bulk paneer at cheap rates, which may be made with low-quality milk or adulterated ingredients.

Freshness issue: Paneer kept for long hours loses its softness and nutritional value. Some places may even reuse old stock.

Health impact: Consuming stale or low-quality paneer can cause digestion problems and affect your immunity.

How to Know If Paneer Is Pure?

Fresh paneer has a soft, spongy texture and mild milky aroma.

It should not have a sour smell or rubbery texture.

Paneer made from pure cow’s milk is always light, healthy, and easy to digest.

Why Choose Puresh Daily Paneer?

At Puresh Daily, we believe paneer should be as pure as milk itself. That’s why:

We make paneer from 100% fresh cow’s milk.

No preservatives, no chemicals—just natural goodness, no milk powder

Delivered fresh to your home, so you never have to worry about quality.

Next time you go to a restaurant, remember—good paneer is not about taste alone, it’s about purity and health. When at home, make the healthier choice with Puresh Daily Paneer.

Most Premium restaurants of Ranchi like Kaveri, Radisson, BNR, Marriot use Puresh Daily Paneer and thus making their Dishes tastier